Seoul Je-gwa is a company specializing in the manufacturing and distribution of traditional snacks, which started in Sinjeong-dong, Seoul in 1984 and is currently headquartered in Haseong-myeon, Gimpo-si, Gyeonggi-do. Led by CEO Cho Kwon-chang, the company primarily focuses on the manufacturing of confectionery and cocoa products, employing approximately 19 people.

"Seoul Je-gwa is a company specializing in the manufacturing and distribution of traditional snacks, which began in 1984 as a small confectionery shop in Sinjeong-dong, Seoul. Currently, it produces and distributes over 10 types of snacks at its manufacturing facility located in Haseong-myeon, Gimpo-si, Gyeonggi-do. Based on over 30 years of extensive experience and accumulated technology, the company aims to create the highest quality traditional snacks and be a confectionery company that prioritizes customer happiness and health."

Business Areas

• Traditional Snack Manufacturing and Distribution: Seoul Je-gwa manufactures and distributes various traditional snacks such as Gimmatna, Conch-shaped Snack, and Oranda at its manufacturing facility in Haseong-myeon, Gimpo-si. This falls under the confectionery and cocoa product manufacturing industry, supplying a variety of snacks to the domestic market.
• HACCP Certified Food Production: Having obtained HACCP (Hazard Analysis and Critical Control Points) certification, we manufacture food under strict cleanliness and hygiene management. Through this, we are committed to providing safe and reliable products to consumers.

Products

• Gimmatna: Gimmatna, one of Seoul Je-gwa's flagship snacks, is a beloved snack known for its unique flavor and crispy texture. Made using traditional manufacturing methods, it offers a taste of nostalgia.
• Conch-shaped Snack: The Conch-shaped Snack, one of Seoul Je-gwa's flagship snacks, is characterized by its unique shape and savory taste. It is a popular snack enjoyed by consumers of all ages.
• Oranda and Gangjeong varieties: We produce various types of Gangjeong, including Oranda, Matgangjeong, Doragangjeong, and Ssalgangjeong, and notably, we do not use food chemical additives such as emulsifiers or preservatives, thus providing healthy food.

Special Notes

• Over 30 years of tradition and know-how: Seoul Je-gwa, which started in 1984, has accumulated extensive experience and technical expertise in traditional snack manufacturing for over 30 years. Based on this, the company consistently produces the highest quality snacks.
• Thorough hygiene management and HACCP certification: Having obtained HACCP (Hazard Analysis and Critical Control Points) certification, the company implements thorough cleanliness and hygiene management throughout the entire product manufacturing process. This is a significant strength of Seoul Je-gwa in providing safe food to consumers.
• Minimizing chemical additives: We strive to create healthy, natural snacks by not using food chemical additives such as emulsifiers, preservatives, and desiccants. While this requires careful attention to maintaining product freshness, it is a positive factor for health-conscious consumers.

Recruitment Information

• Main Hiring Positions: It appears that the company primarily recruits for simple manufacturing roles, such as basic confectionery production.

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Seoul Je-gwa is a company that manufactures traditional snacks, and it is highly likely that employees will primarily perform simple, repetitive tasks in the manufacturing process. As it is HACCP certified, hygiene and safety are highly valued, and employees must pay attention to maintaining cleanliness and adhering to safety regulations during work. This could be a good opportunity for foreign workers interested in the food manufacturing sector.