Isu Bio Co., Ltd. is a company specializing in the manufacturing of health functional foods and general foods, established in 2013. Headquartered in Icheon-si, Gyeonggi-do, it contributes to the healthy lives of humanity under the leadership of CEO Kim Mi-kyung.

"Isu Bio Co., Ltd., established in 2013, is a company specializing in the manufacturing of health functional foods and beverages. Under the leadership of CEO Kim Mi-kyung, it has achieved continuous growth with the goal of 'healthy lives for humanity.' Headquartered in Sindun-myeon, Icheon-si, Gyeonggi-do, the company significantly expanded its production base by acquiring a second factory in Janghowon in 2020, establishing itself as a small and medium-sized enterprise with annual sales in the billions of won. Beyond simple manufacturing, the company researches advanced technologies such as bio-conversion technology and molecular capsule particle design through its corporate research institute, focusing on producing consumer-friendly products like liquid and powder sticks."

Business Areas

• Health Functional Food and General Food Manufacturing: The core business operations include OEM/ODM for health functional foods and general foods for other companies, in addition to producing in-house brand products. The company is equipped with automated packaging lines for various forms such as liquid sticks, powder sticks, and pouches.
• Cosmetic Ingredient Manufacturing: In addition to health functional foods, the development and manufacturing of cosmetic ingredients are also included in the business areas.
• R&D and Technology Development: Through its corporate research institute, the company researches advanced technologies such as bio-conversion technology and molecular capsule particle design, investing significant time in the development of functional ingredients derived from natural products.

Products

• Liquid and Powder Stick Health Functional Foods: The company specializes in producing stick-type liquid and powder products that maximize convenience for modern consumers, offering a variety of health functional foods.
• OEM/ODM Production Services: The company provides OEM/ODM services for mass-producing health functional foods and general foods in the optimal dosage form desired by clients, supporting partners in product development and production.
• In-house Brand Health Functional Foods: The company offers a range of in-house brand health functional foods, including 'One-Day Pomegranate Collagen Jelly,' 'Light Afternoon,' and 'Jidaero.'

Special Notes

• Advanced Research and Development Capabilities: Through its corporate research institute, the company researches innovative technologies such as bio-conversion technology and molecular capsule particle design, focusing on the development of functional ingredients derived from natural products to secure a differentiated competitive advantage.
• GMP and HACCP Certified Production Facilities: Operating facilities with food safety as the top priority and certified by GMP and HACCP, the company produces high-quality health functional foods and general foods, always considering consumer and food safety.
• Expertise in Various Dosage Forms and OEM/ODM: Equipped with automated packaging lines capable of producing products in various forms such as liquid sticks, powder sticks, pouches, and bottles, the company provides customized OEM/ODM total consulting services.

Recruitment Information

• Main Hiring Positions: The company primarily recruits experienced professionals in food production, marketing and sales, management positions, production management, process management, quality control, food researchers, and bio/pharmaceutical researchers.
• Benefits: The company operates leave/anniversary systems such as annual leave, congratulatory/condolence leave, parental leave, and pre/postnatal leave. It also provides the four major insurances (National Pension, Medical Insurance, Industrial Accident Compensation Insurance, Employment Insurance) and severance pay.

💡 A Word from JobPloy
Isu Bio Co., Ltd. is a small and medium-sized enterprise specializing in the manufacturing of health functional foods and general foods. It is expected to have many positions related to production, quality control, research and development, marketing, and sales. For foreign workers, understanding food manufacturing processes and hygiene management is important, and they must pay attention to complying with regulations as they will be working in GMP and HACCP certified facilities. As the company invests in R&D and produces a variety of products, there may be opportunities for continuous learning and growth.