Doranwon is a company that operates ' Doranwon Chateau Miso,' a farmhouse-style winery located at 143, Yujeonjangcheok-gil, Maegok-myeon, Yeongdong-gun, Chungcheongbuk-do. CEO Ahn Nam-rak, a grape farmer in his 20th year of returning to farming, produces premium fruit wines based on unique aging techniques and is striving to create value for Korean wine.

"Doranwon embodies the desire to create a space where people can spend time happily chatting and laughter blossoms, and the name of the liquor, 'Chateau Miso,' incorporates 'smile,' the most beautiful word in the world. CEO Ahn Nam-rak returned to his hometown of Yeongdong in 2000 to start grape farming, and since 2008, he has ventured into the wine industry, establishing a 'sixth-industry' system that encompasses everything from grape cultivation and wine production to experiential and tourism services. Despite its short history, the company has been recognized for its outstanding capabilities, including winning the Grand Prize in the fruit wine category at the 2013 Korea Traditional Liquor Competition—a first for a grape wine."

Business sectors

• Fruit Wine Manufacturing and Sales: We manufacture wine and distilled spirits using various fruits grown in Yeongdong, Chungbuk, such as grapes, apples, peaches, aronia, and plums, and sell them through online and offline channels.
• Operation of farm-style winery experience programs: We offer various wine-related experience programs for visitors, such as making cocktails using Chateau Miso wine and decorating your own wine glass.
• Establishment of a 6th industry system: Beyond grape cultivation and wine production, we are realizing a 6th industry that increases the added value of agriculture by providing experience and tourism services through the 'Visiting Winery' business.

Products

• Chateau Miso Rosé Sweet Wine: A rosé wine characterized by its sweet and sour taste full of rose fragrance, it is Doranwon's flagship product that has won the Grand Prize and Top Excellence Award multiple times at the Korea Traditional Liquor Competition.
• Chateau Miso Red Wine (Dry/Sweet): This red wine is made from the Campbell Early grape variety and is available in both dry and sweet varieties, also sold as a gift set.
• Chateau Miso Distilled Spirit: A 40-degree distilled spirit made by distilling wine and aging it in oak. It boasts a deep flavor and is popular among customers looking for a special drink.

Special Features

• Proprietary Ice Wine Manufacturing Technology: Inspired by the sikhye served in Korean saunas, we possess unique ice wine manufacturing know-how that increases sweetness by freezing grapes and removing only the moisture.
• Korean Winemaking Philosophy: We constantly research and strive to create wines with the most authentic Korean flavors and aromas, such as aging wine in bamboo barrels instead of oak.
• Multiple prestigious awards: The excellence of our product has been recognized through numerous awards at leading domestic competitions, including the Grand Prize and Top Excellence Award in the Fruit Wine category at the Korea Traditional Liquor Competition and the Grand Prize at the Korea Wine Festival.

💡 A word from Jobploy
Doranwon is a place where we carefully craft wine using fruits from Korea's beautiful nature. Here, you can unleash your passion and contribute to promoting the value of traditional Korean liquor to the world. Let's grow together and create wonderful experiences!